The current cellar
A paced flight through four current wines with context from North Valley.
75 minutes · By reservation
Independent North Valley winery
The line north leads home.
A complete working-winery site for honest releases, grower stories, seasonal events, and a welcoming tasting room.
Estate / N°5
01
Working since
200602
Place
North Valley03
Annual rhythm
4 small releases04
Cellar method
Native ferment, neutral oakOur point of view
We make dependable wines with enough detail to reward attention and enough warmth to bring back to the table.
Northline began as a shared crush space for three neighboring farms and a hand-painted sign beside the county road.
Read the whole story
- 01$38
Farm red
County Line
Cherry, thyme, soft tannin - 02$44
Chardonnay
Upper Field
Apple, hay, lemon cream - 03$52
Rosé
Five Farms
Strawberry, citrus, savory herbs - 04$34
Sparkling white
Roadside Fizz
Pear, biscuit, meadow flowers
Winemaker and grower
Dana Mercer
Dana works across five family farms, blending by soil and exposure before variety, and keeping every release grounded in food.
“A winery should feel useful to the place around it, not placed on top of it.”
Come taste with us
The tasting room is open to the weather.
505 Northline Road · North Valley
Cellar table
A quieter table hosted by the cellar team with seasonal plates and library pours.
Two to eight guestsBehind the bottle
A private walk through the working spaces before an unhurried tasting.
Friday and SaturdayLatest note
Why we still blend by exposure first.
Northline began as a shared crush space for three neighboring farms and a hand-painted sign beside the county road.
Read this noteA closer place at the table
Seasonal cases from every Northline farm.
- First access to every small release
- One annual table in North Valley
- Cellar notes and member pricing