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Maison Lune
Pale rose dining salon set for an elegant evening

Maison Lune · Menu

Seasonal, composed, and unforced.

Choose three courses or let the kitchen shape a five-course evening.

The current menu

Seasonal, composed, and unforced.

Choose three courses or let the kitchen shape a five-course evening.

  1. Spring pea velouté

    Morel, sorrel, cultured cream

    $18

  2. Line-caught bass

    Fennel, vermouth, sea herbs

    $34

  3. Roast guinea hen

    Leek, vin jaune, mustard leaf

    $38

  4. Garden tart

    Young vegetables, goat curd, tarragon

    $27

  5. Strawberry vacherin

    Rose geranium, pistachio

    $14
Ask about the menuEmail the team

Find us

6 Crescent House · West Garden

Open

Tuesday–Saturday · 5:30pm–10pm

Reservations

+1 555 010 6016

Menu | Maison Lune