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Forno Rosso
Wood-fired pizza on a black peel crossing a bold cream arc

Forno Rosso · Our Menu

Red, white, and a little wild.

Every pie is twelve inches and cut for sharing, though no one will stop you keeping one.

Red, white, and a little wild.

Every pie is twelve inches and cut for sharing, though no one will stop you keeping one.

  1. Rosso

    Tomato, fior di latte, basil

    $16
  2. Fennel heat

    Sausage, chili, red onion

    $21
  3. Garden white

    Zucchini, lemon, herb ricotta

    $19
  4. Coal peppers

    Anchovy, olive, oregano

    $11
  5. Milk soft serve

    Olive oil, flaky salt

    $7

70 Brick Lane · East Common

Open daily · 12pm–10:30pm

+1 555 017 7070

Our Menu | Forno Rosso