Mâm Gạo
Braised fish, mustard-green soup, vegetables, and rice.
Two languages, one table
Read the table in two languages.
Vietnamese names lead; concise English descriptions explain ingredients, portions, heat, allergens, and how each dish belongs in the mâm.
Translation standard
Context clarifies without renaming the food, flattening regional differences, or promising one universal definition.
Sample choices
Mâm Cả Bàn
Fish, pork and egg, tofu, greens, soup, and rice.
Mâm Rau
Tofu, mushrooms, two vegetables, soup, and rice.
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